Tea and Cake: How to Host a Traditional Afternoon Tea

Hello, dear readers! I’m so excited to share with you some tips and tricks on how to host a traditional afternoon tea and cake at your home. Whether you want to celebrate a special occasion, impress your guests, or simply enjoy a cozy and relaxing time with your loved ones, afternoon tea is the perfect way to do it!

Tea and cake pairing

Afternoon tea is a quintessential British tradition that dates back to the 19th century. It was originally a light meal served between lunch and dinner, consisting of tea, sandwiches, scones, cakes, and other delicacies. Nowadays, afternoon tea has become a popular social event that can be enjoyed at any time of the day.

But you don’t have to go to a fancy hotel or restaurant to experience the charm and elegance of afternoon tea. You can easily host your own at home with some simple preparations and a bit of creativity. Here are some steps to follow to make your afternoon tea a success:

Choose a Tea Selection:

Offer a variety of teas to cater to different tastes. Include classics like Earl Grey, English Breakfast, and a selection of herbal teas. Consider a themed tea menu.

Set the Table:

Use elegant teacups, saucers, and teapots. Lay out a tablecloth, napkins, and add fresh flowers or simple decorations for a touch of sophistication.

Classic Sandwiches:

Prepare finger sandwiches with classic fillings such as cucumber, smoked salmon, egg salad, and cream cheese. Trim the crusts and cut them into bite-sized portions.

Scones with Clotted Cream and Jam:

Serve freshly baked scones with clotted cream and a selection of jams. Traditional options include strawberry and raspberry jams.

Delicate Pastries and Cakes:

Include a variety of pastries and cakes, such as petits fours, lemon tarts, and Victoria sponge cake. Ensure they are bite-sized for easy consumption.

Tea-Infused Treats:

Infuse some of your desserts with tea flavors. For example, Earl Grey macarons or chai-spiced cupcakes can add a unique twist to your spread.

Presentation Matters:

Arrange your treats on tiered cake stands for an elegant presentation. Consider symmetry and color balance for an aesthetically pleasing table.

Quality Tea Accessories:

Provide tea accessories like strainers, sugar cubes, and lemon slices. Make sure there’s a separate container for used tea bags or loose leaves.

Proper Brewing Instructions:

If guests are preparing their own tea, provide clear instructions on how long to steep each type. Include a timer or an hourglass for added charm.

Create a Relaxing Atmosphere:

Play soft background music and ensure comfortable seating. Encourage guests to take their time and enjoy the tea and conversation.

Offer Non-Tea Options:

Consider guests who might not be tea enthusiasts. Have alternatives like coffee or refreshing iced tea available.

Personalized Touch:

Add a personal touch with handwritten name cards or small favors for guests to take home, such as individually wrapped tea bags or homemade cookies.

And there you have it! Your afternoon tea is ready to be enjoyed by you and your guests. Remember to act as the hostess with the mostess and offer refills of tea and food as needed. And most importantly, have fun and savor every moment of this delightful tradition!